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LOINC Code 10927-2 : Elk or Moose Meat IgE Ab [Units/volume] in Serum

Properties

CLASS ALLERGY LP7756-2
COMPONENT Elk meat Ab.IgE LP147379-4
PROPERTY ACnc LP6773-8
TIME_ASPCT Pt LP6960-1
SYSTEM Ser LP7567-3
SCALE_TYP Qn LP7753-9
parent Lab terms not yet categorized LP248770-2
CLASSTYPE Laboratory class
ORDER_OBS Both
EXAMPLE_UNITS kIU/L
EXAMPLE_UCUM_UNITS k[IU]/L
UNITSREQUIRED Y

Displays

LONG_COMMON_NAME en-US Elk or Moose Meat IgE Ab [Units/volume] in Serum
LONG_COMMON_NAME en-US Elk or Moose Meat IgE Ab [Units/volume] in Serum
SHORTNAME en-US Elk Meat IgE Qn
ConsumerName en-US Elk or moose meat allergy test
SHORTNAME es-AR [anticuerpo anti -] carne de alce [Ac].IgE [Inmunoglobulina E]:concentración arbitraria:punto en el tiempo:suero:cuantitativo:
SHORTNAME pt-BR Elk Meat IgE Qn
LONG_COMMON_NAME de-DE Elchfleisch IgE-Antikörper [Einheiten/Volumen] in Serum
LONG_COMMON_NAME fr-FR Élan (viande) Ac IgE [Arbitraire/Volume] Sérum ; Numérique
LONG_COMMON_NAME nl-NL Elandenvlees As.IgE [eenheid/volume] in serum
LinguisticVariantDisplayName de-AT IgE f285 Elchfleisch
LONG_COMMON_NAME es-MX Carne de alce Ab.IgE: Suero : Punto temporal: Concentración arbitraria: Cuantitativo:

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