FHIR © HL7.org  |  Server Home  |  FHIR Server FHIR Server 3.4.7  |  FHIR Version n/a  User: [n/a]

LOINC Code 19743-4 : Horse meat IgE Ab [Units/volume] in Serum

Properties

CLASS ALLERGY LP7756-2
COMPONENT Horse meat Ab.IgE LP147600-3
PROPERTY ACnc LP6773-8
TIME_ASPCT Pt LP6960-1
SYSTEM Ser LP7567-3
SCALE_TYP Qn LP7753-9
parent Lab terms not yet categorized LP248770-2
CLASSTYPE Laboratory class
ORDER_OBS Both
EXAMPLE_UNITS kIU/L
EXAMPLE_UCUM_UNITS k[IU]/L
UNITSREQUIRED Y

Displays

LONG_COMMON_NAME en-US Horse meat IgE Ab [Units/volume] in Serum
LONG_COMMON_NAME en-US Horse meat IgE Ab [Units/volume] in Serum
SHORTNAME en-US Horse Meat IgE Qn
ConsumerName en-US Horse meat allergy test
SHORTNAME es-AR [anticuerpo anti - ] carne de caballo [Ac].IgE [Inmunoglobulina E]:concentración arbitraria:punto en el tiempo:suero:cuantitativo:
SHORTNAME pt-BR Horse Meat IgE Qn
LONG_COMMON_NAME de-DE Pferdefleisch IgE-Antikörper [Einheiten/Volumen] in Serum
LONG_COMMON_NAME fr-FR Cheval (viande) Ac IgE [Arbitraire/Volume] Sérum ; Numérique
LONG_COMMON_NAME nl-NL Paardenvlees As.IgE [eenheid/volume] in serum
LinguisticVariantDisplayName de-AT IgE f321 Pferdefleisch
LONG_COMMON_NAME es-MX Carne de caballo Ab.IgE: Suero : Punto temporal: Concentración arbitraria: Cuantitativo:

LOINC Home

LOINC Version: 2.77