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LOINC Code 48170-5 : Capreomycin 3 ug/mL [Susceptibility] by Method for Slow-growing mycobacteria

Properties

CLASS ABXBACT LP7755-4
COMPONENT Capreomycin 3.0 ug/mL LP227881-2
PROPERTY Susc LP6870-2
TIME_ASPCT Pt LP6960-1
SYSTEM Isolate LP7370-2
SCALE_TYP OrdQn LP7752-1
METHOD_TYP Method for Slow-growing mycobacteria LP71560-4
parent Capreomycin | Isolate | Antibiotic susceptibilities LP380368-3
CLASSTYPE Laboratory class
ORDER_OBS Both
UNITSREQUIRED N

Displays

LONG_COMMON_NAME en-US Capreomycin 3 ug/mL [Susceptibility] by Method for Slow-growing mycobacteria
LONG_COMMON_NAME en-US Capreomycin 3 ug/mL [Susceptibility] by Method for Slow-growing mycobacteria
SHORTNAME en-US Capreomycin 3 ug/mL Islt SlowMyco
ConsumerName en-US Susceptibility to Capreomycin 3 ug/mL
SHORTNAME pt-BR Capreomycin 3 ug/mL Islt SlowMyco
LONG_COMMON_NAME de-DE Capreomycin 3 µg/mL [Empfindlichkeit] mittels Methode für langsam wachsende Mykobakterien
LONG_COMMON_NAME fr-FR Capréomycine 3mg/L [Sensibilité] Isolat ; Alphanumérique ; Culture lente mycobactéries
LONG_COMMON_NAME nl-NL Capreomycine 3,0 ug/mL [gevoeligheid] in isolaat d.m.v. methode voor langzaam groeiende mycobacteriën
LONG_COMMON_NAME es-MX Capreomicina 3,0 ug / mL: Aislado : Punto temporal: Susceptibilidad (microorganismos): Ordinal Cuantitativo: Método para micobacterias de crecimiento lento

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