CLASS | ABXBACT | LP7755-4 |
COMPONENT | Capreomycin 3.0 ug/mL | LP227881-2 |
PROPERTY | Susc | LP6870-2 |
TIME_ASPCT | Pt | LP6960-1 |
SYSTEM | Isolate | LP7370-2 |
SCALE_TYP | OrdQn | LP7752-1 |
METHOD_TYP | Method for Slow-growing mycobacteria | LP71560-4 |
parent | Capreomycin | Isolate | Antibiotic susceptibilities | LP380368-3 |
CLASSTYPE | Laboratory class | |
ORDER_OBS | Both | |
UNITSREQUIRED | N |
LONG_COMMON_NAME | en-US | Capreomycin 3 ug/mL [Susceptibility] by Method for Slow-growing mycobacteria |
LONG_COMMON_NAME | en-US | Capreomycin 3 ug/mL [Susceptibility] by Method for Slow-growing mycobacteria |
SHORTNAME | en-US | Capreomycin 3 ug/mL Islt SlowMyco |
ConsumerName | en-US | Susceptibility to Capreomycin 3 ug/mL |
SHORTNAME | pt-BR | Capreomycin 3 ug/mL Islt SlowMyco |
LONG_COMMON_NAME | de-DE | Capreomycin 3 µg/mL [Empfindlichkeit] mittels Methode für langsam wachsende Mykobakterien |
LONG_COMMON_NAME | fr-FR | Capréomycine 3mg/L [Sensibilité] Isolat ; Alphanumérique ; Culture lente mycobactéries |
LONG_COMMON_NAME | nl-NL | Capreomycine 3,0 ug/mL [gevoeligheid] in isolaat d.m.v. methode voor langzaam groeiende mycobacteriën |
LONG_COMMON_NAME | es-MX | Capreomicina 3,0 ug / mL: Aislado : Punto temporal: Susceptibilidad (microorganismos): Ordinal Cuantitativo: Método para micobacterias de crecimiento lento |
LOINC Version: 2.77