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LOINC Code 68936-4 : Baker's yeast Ab [Units/volume] in Serum by Immunoassay

Properties

CLASS ALLERGY LP7756-2
COMPONENT Saccharomyces cerevisiae Ab LP39649-6
PROPERTY ACnc LP6773-8
TIME_ASPCT Pt LP6960-1
SYSTEM Ser LP7567-3
SCALE_TYP Qn LP7753-9
METHOD_TYP IA LP217197-5
parent Lab terms not yet categorized LP248770-2
CLASSTYPE Laboratory class
ORDER_OBS Both
EXAMPLE_UNITS arb U/mL
EXAMPLE_UCUM_UNITS [arb'U]/mL
UNITSREQUIRED N

Displays

LONG_COMMON_NAME en-US Baker's yeast Ab [Units/volume] in Serum by Immunoassay
LONG_COMMON_NAME en-US Baker's yeast Ab [Units/volume] in Serum by Immunoassay
SHORTNAME en-US Baker's yeast Ab Qn IA
ConsumerName en-US Baker's yeast antibody
LONG_COMMON_NAME fr-FR Saccharomyces cerevisiae Ac [Arbitraire/Volume] Sérum ; Numérique ; Immunoanalyse
LONG_COMMON_NAME nl-NL Saccharomyces cerevisiae As [eenheid/volume] in serum d.m.v. immunoassay
LONG_COMMON_NAME es-MX Saccharomyces cerevisiae Ab: Suero : Punto temporal: Concentración arbitraria: Cuantitativo: Inmunoensayo

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