| CLASS | MICRO | LP7819-8 |
| COMPONENT | Yeast | LP29134-1 |
| PROPERTY | PrThr | LP217195-9 |
| TIME_ASPCT | Pt | LP6960-1 |
| SYSTEM | Sputum | LP7600-2 |
| SCALE_TYP | Ord | LP7751-3 |
| METHOD_TYP | KOH preparation | LP6358-8 |
| parent | Yeast | Sputum | Microbiology | LP376475-2 |
| CLASSTYPE | Laboratory class | |
| ORDER_OBS | Observation | |
| UNITSREQUIRED | N |
| LONG_COMMON_NAME | en-US | Yeast [Presence] in Sputum by KOH preparation |
| LONG_COMMON_NAME | en-US | Yeast [Presence] in Sputum by KOH preparation |
| SHORTNAME | en-US | Yeast Spt Ql KOH Prep |
| ConsumerName | en-US | Sputum KOH test |
| SHORTNAME | pt-BR | Yeast Spt Ql KOH Prep |
| LONG_COMMON_NAME | fr-FR | Levures [Présence/Seuil] Crachat ; Qualitatif ; Préparation potassique |
| LONG_COMMON_NAME | nl-NL | Gist [aanwezigheid] in sputum d.m.v. KOH-preparatie |
| LONG_COMMON_NAME | es-MX | Levadura: Esputo : Punto temporal: Presencia o umbral: Ordinal: Preparación de KOH |
LOINC Version: 2.77
FHIR