| CLASS | ABXBACT | LP7755-4 |
| COMPONENT | Salinomycin | LP33363-0 |
| PROPERTY | Susc | LP6870-2 |
| TIME_ASPCT | Pt | LP6960-1 |
| SYSTEM | Isolate | LP7370-2 |
| SCALE_TYP | OrdQn | LP7752-1 |
| METHOD_TYP | Agar diffusion | LP6105-3 |
| parent | Salinomycin | Isolate | Antibiotic susceptibilities | LP380873-2 |
| CLASSTYPE | Laboratory class | |
| ORDER_OBS | Observation | |
| UNITSREQUIRED | N |
| LONG_COMMON_NAME | en-US | Salinomycin [Susceptibility] by Disk diffusion (KB) |
| LONG_COMMON_NAME | en-US | Salinomycin [Susceptibility] by Disk diffusion (KB) |
| SHORTNAME | en-US | Salinomycin Islt KB |
| ConsumerName | en-US | Susceptibility to Salinomycin |
| SHORTNAME | es-AR | salinomicina:susceptibilidad:punto en el tiempo:cepa clínica:ordinal o cuantitativo:difusión en agar |
| SHORTNAME | pt-BR | Salinomycin Islt KB |
| LONG_COMMON_NAME | de-DE | Salinomycin [Empfindlichkeit] mittels Agardiffusion |
| LONG_COMMON_NAME | fr-FR | Salinomycine [Sensibilité] Isolat ; Alphanumérique ; Diffusion gel Agar |
| LONG_COMMON_NAME | nl-NL | Salinomycine [gevoeligheid] in isolaat d.m.v. agardiffusie |
| LONG_COMMON_NAME | es-MX | Salinomicina: Aislado : Punto temporal: Susceptibilidad (microorganismos): Ordinal Cuantitativo: Difusión de disco (KB) |
LOINC Version: 2.77
FHIR